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 If I could plan the perfect spring break with no limits, I’d fly to a private island in Greece with my closest friends. The water would be crystal clear, the skies always blue, and we’d stay in a beach house with a pool that overlooked the ocean. Every day, we’d swim, play soccer on the sand, and eat the best food—fresh fruit, seafood, and endless desserts. At night, there’d be bonfires, music, and stories under the stars. I’d bring a camera to capture everything so we’d never forget it. It would be the kind of break that feels like a dream, where nothing else in the world matters except having fun and making memories.

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